Description

Overview:

The purpose of this lesson is to teach students about blood and its components while instilling an appreciation of its importance for survival. The lesson takes a step-by-step approach to determining the recipe for blood while introducing students to important laboratory techniques like centrifugation and microscopy, as well as some diseases of cell types found in blood. It also highlights the importance of donating blood by explaining basic physiological concepts and the blood donation procedure.

Subject:

Biology

Level:

High School

Material Type:

Lecture

Author:

Melis Anahtar

Provider:

MIT

Provider Set:

MIT Blossoms

Date Added:

10/31/2014